The Blue Eyes Herbal Tea blend from English Tea Store has a hint of caramel to give this fruit tea a sweet almost candy-like flavor. The delicious blend of caramel and fruit medley flavors combined with the natural flavors and tartness of the various dried fruits create a summertime cooler or a wintertime summer reminder.
Frank Sinatra - old Blue Eyes himself was the inspiration for this fruit blend. The fruit blend has a mysterious character that tends to be sweet. The visual appearance is enticing because of the cornflower petals and the highly visual fruit pieces. Blue Eyes is best enjoyed in the mid afternoon during a break from hectic activity or vigorous workout or after an evening meal - the flavor profile encourages a relaxing moment.
Blue Eyes Herbal Loose-Leaf Tea
Country Of Origin: China
Dietary Options: Gluten Free, Herbal
Flavor: Mixed Fruit
Type: Fruit Flavored Tea, Herbal Tea
Ingredients: Apple pieces, Hibiscus petals, Rosehip + Orange pieces, Cornflower petals, Natural flavors (organic compliant).
Cup Characteristics: A hint of caramel gives this herbal fruit tea a sweet, almost candy-like flavor.
MEASUREMENT
WATER TEMPERATURE
1 teaspoon of tea leaves per cup of water
212°F
STEEPING TIME
NUMBER OF STEEPS
Let it steep for at least 5 minutes
One
Here are the best temperatures and times for the most common herbal teas:
Tea type and measurement
Temperature and steep time
Chamomile - use 1-2 teaspoons of leafy tea
212°F for 5 minutes
Mint – use 1-1 ½ teaspoons of leafy tea
212°F for 5 minutes
Rooibos – use 1 teaspoon of leafy tea
212°F for 8-10 minutes
Rosemary - use ½ -1 teaspoon of leafy tea
212°F for 10-15 minutes
Linden flowers - use 1 teaspoon of flowers
212°F for 10 minutes
Rose hips – use 1-2 teaspoon of rose hips
212°F for 10-15 minutes
Hibiscus - use 1-2 teaspoon of flowers depending on their size
212°F for 5-10 minutes
Yerba mate - use 1 teaspoon of leafy tea
203-208°F for 3-5 minutes
For blends with two or more ingredients, follow the instructions on the label. In the absence of instructions, use the water temperature and steep time recommended for the most delicate ingredient in the blend.

